Feb 08, 2016 · Close the oven door and cook the steak for 2 minutes. Flip and broil another 2 minutes. Pull out the skillet and carefully flip the steak using the tongs. Return to the oven and cook for an additional 2 minutes. At this point your steak will be medium-rare; if you prefer your steak closer to medium, add another 2 minutes to the oven time. How to Cook Thin New York Strip Steaks in the Oven By Natalie Smith The New York strip steak is a thick-cut steak that comes from the short loin on the cow. This steak is a tender and juicy cut that can be grilled, sauteed or broiled because it is thick and well marbled .
Feb 14, 2008 · Why not cook a dry-aged Porterhouse steak tonight?We suggest serving steak for mid-week celebrations because they are quick. The only prep work required is a trip to a good butcher. Your steak will broil to rare perfection in under ten minutes. On Valentine’s Day, less time in the kitchen means more time for, umm, other things.Here’s our step-by-step guide to cooking steaks in your broiler. Aug 13, 2019 · Strip steak (also called a New York Strip Steak, or New York Strip) is a beautiful cut of beef that requires little more than high heat, simple seasoning, and some solid technique. I'll give you the tools to cook a better than restaurant quality strip steak at home.3.5/5.
Pre-heat the broiler. Most only have one setting and that is high. If the broiler has more than one setting use the highest. Position the top oven rack so it is within 4 inches of the broiler. If it's closer, it's okay but it shouldn't be farther away or the heat from the broiler won't be intense enough to broil the strip steak. Looking for strip steak recipes? Allrecipes has more than 20 trusted strip steak recipes complete with ratings, reviews and cooking tips. This recipe of strip steak pounded thin, seasoned with dry mustard, and pan fried, goes great with cooked mushrooms. Tender New York strip steaks are served with a creamy mushroom and red wine sauce.